Posted by Lester on October 10, 2001 at 02:36:23:
2 3/4 cups Cheese
2 boxes Mostaccoli
14 1/2 oz Evaporated Milk
14 1/2 oz Milk
12 oz Tomato Paste
28 oz can Peeled whole tomatoes
Seasoned Bread Crumbs
Fresh Parmesan Cheese
Vegetarian Ham
1. Boil Mostaccoli.
2. Melt cheese with evaporated milk and regular milk.
3. Put pasta in a big pan.
4. Mix cheese with pasta.
5. Mix tomato paste and peeled tomatoes with the pasta and cheese and vegetarian ham.
6. Preheat oven at 350 degrees F and bake for 30 minutes.